Italian Farfalline
Sku: PAST7067Size: 16 oz bag
“Farfalline” is Italian for ‘butterflies’. One look at this pasta, and you understand where it got its name. Produced in Italy from the finest durum semolina, it is slow-dried to maintain its natural texture and consistency, ensuring that it boils to the perfect al dente every time.
* Imported
* A product of Italy
* Made from 100% durum semolina (wheat)
* Wonderful in cold pasta salads
May contain traces of soy.
Price
$2.79
Nutritional Facts
Serving size ⅔ cup (56g)
8 servings per container
Amount Per Serving
| Calories | 210 |
| % Daily Value* | ||
| Total Fat | 1g | 2% |
| Sat. Fat | 0g | 0% |
| Trans Fat 0g | 0g | 0% |
| Sodium | 0g | 0% |
| Cholesterol | 0g | 0% |
| Total Carb. | 44g | 15% |
| Dietary Fiber | 2g | 8% |
| Sugars | 2g | |
| Added Sugars | 0g | 0% |
| Protein | 7g |
| Vitamin D | 0mg | 0% |
| Calcium | 0mg | 0% |
| Potassium | 100mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Durum wheat semolina, contains wheat
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