Plain Breadcrumbs
Pastene’s plain breadcrumbs are anything but plain! When baked or pan fried, they add an unmistakable flavor and crunch to classic dishes like chicken or eggplant parmigiana. They also make the perfect binding agent for homemade meatballs, a crunchy topping for baked mac and cheese, and give fried chicken an unforgettable crispness.
* Perfect breading for chicken, pork, veal and vegetables
* Fresh-packed in a convenient, resealable container
* Allergen warning: Contains milk, wheat, soy, gluten and sesame
$3.39
Nutritional Facts
About 15 servings per container
Serving size 1/4 cup (28g)
Calories | 100 |
% Daily Value* | ||
Total Fat | 1g | 1% |
Sat. Fat | 0g | 0% |
Trans Fat 0g | 0g | 0% |
Sodium | 340mg | 15% |
Cholesterol | 0g | 0% |
Total Carb. | 20g | 7% |
Dietary Fiber | 2g | 7% |
Sugars | 2g | |
Added Sugars | 1g | 2% |
Protein | 4g |
Vitamin D | 0mcg | 0% |
Calcium | 50mg | 4% |
Iron | 1mg | 6% |
Potassium | 50mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, High Fructose Corn Syrup, Yeast, Salt, Vegetable Oil, (Soybean Oil and/ or Cotton Seed and/ or Canola Oil), Sugar, Contains 2% or less of the following; Wheat Gluten, Dextrose, Soy Flour, Whey, Calcium Propionate (Preservative), Sodium Stearoyl Lactylate (Dough Conditioner), Mono- and Diglycerides, Soy Lecithin, Molasses, Honey, Whole Wheat Flour, White Corn Flour, White Corn Meal, Citric Acid, Grain Vinegar, Wheat Starch, Cornstarch, Potato Flour, Rice Flour, Wheat Bran, Oat Hull Fiber, Calcium Sulphate, Datem, Potassium Iodate, Guar Gum, Calcium Phosphate, Enrichment (Vitamin E [alpha]-Tocopherol Acetate, Vitamin A Palmitate, Vitamin D3), Lactic Acid, Ascorbic Acid (Dough Conditioner) Paprika and Annatto (color), Sesame Seeds. Contains: Wheat, Milk, Soy, Gluten and Sesame
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