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Meatless Lasagna


Serves 6-8
2 cupsricotta cheese
¾ cupPastene Grated Parmesan Cheese
2 Tbspfresh parsley, chopped
1 Tbspfresh oregano, chopped
228 oz can Pastene Kitchen Ready Pasta Sauce
1box Pastene Lasagne Festonate
2 cupsmozzarella cheese, coarsely grated
3 TbspPastene Extra Virgin Olive Oil
salt and pepper to taste


Prep time: 20 minutes | Cook time: 1 hour

  • Heat oven to 350° F. Mix ricotta cheese, ½ cup parmesan cheese, the parsley and oregano.
  • Spread 2 cups of the pasta sauce in a 13 x 9” pan and top with 4 uncooked noodles. Spread ½ of the ricotta cheese mixture over noodles. Next add 2 cups pasta sauce, 4 noodles and ½ of the ricotta mixture. Layer with with 2 more cups pasta sauce and the last 4 noodles. Evenly coat with the grated mozzarella cheese. Top with remaining pasta sauce and ¼ cup parmesan cheese.
  • Cover and bake 30 minutes. Uncover and bake about 30 minutes longer or until hot and bubbly. 
  • Let stand 15 minutes before serving.

Product Used

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