|4 Tbsp||Pastene Extra Virgin Olive Oil|
|2-3||cloves of fresh garlic, minced|
|1||28 oz can Pastene Kitchen Ready Tomatoes|
|1 Tbsp||fresh basil, chopped|
|salt & pepper to taste|
Cook time: 7-9 minutes
- Heat the olive oil in a large skillet over medium heat.
- Sauté the garlic until clear.
- Increase heat to medium high and add the tomatoes. Stir frequently
for 5-7 minutes.
- Remove from heat. Add fresh basil, salt & pepper.
- Enjoy over your favorite Pastene pasta.