White Clam Sauce
A quintessential northern Italian dish, white clam sauce and pasta is a staple of Italian cooking. We’ve combined fresh minced white clams in a semi-clear broth with garlic, oil, herbs and spices to create a savory, flavorful sauce.
* Best served over Pastene linguine or bucatini
* Clams are a great source of protein
* 100% gluten free
* Allergen warning: Contains seafood and shellfish
About 3.5 servings per container
Serving size 1/2 cup (120g)
|% Daily Value*|
|Trans Fat 0g||0g|
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Clams and clam juice, water, soybean oil, olive oil, modified food starch, salt, garlic, onions, sugar, parsley, spices and natural flavors. Contains clams