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“With the Mother” Vinaigrette


Serves 2
⅓ cupPastene Extra Virgin Olive Oil
¼ cupPastene Apple Cider Vinegar "With the Mother"
½ TbspDijon mustard
2 tbsphoney or agave
salt and pepper to taste


  • Add all of the ingredients to a small bowl and whisk together.
  • Pour into a serving jar and enjoy. Or store in an airtight container in the fridge.

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