The Chateau Tomato Sauce

Sku: SAUC97015Size: 24oz
5.0 3 Reviews

The Pastene and Nocera families have more than 200 years of combined dedication to serving only the finest quality Italian foods. Pastene offers a full line of Italian food products, while the Nocera family has been cooking great Italian meals for families in its Chateau restaurants in the Greater Boston area since 1933. The Pastene and the Nocera families are pleased to bring you a delicious line of authentic Italian sauces. Made using Grandma Nocera’s original recipes, you can now enjoy the same quality and taste right in your own home.
* Perfect served over your choice of Pastene pasta, on top of a classic chicken, eggplant or veal parmigiana, or as a dipping sauce
* 100% gluten free

gluten-free
Price

$7.89

SKU: SAUC97015 Category:

Nutritional Facts

Servings about 5
Serving size 1/2 cup (125g)

Amount Per Serving
Calories 70
% Daily Value*
Total Fat 3.5g 4%
Sat. Fat 0.5g 3%
Trans Fat 0g 0g 0%
Sodium 0g 0%
Cholesterol 0g 0%
Total Carb. 8g 3%
Dietary Fiber 2g 7%
Sugars 6g
Added Sugars 4%
Protein 1g
Vitamin D 0mg 0%
Calcium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients: Tomato puree, tomato strips, onion soybean oil, sugar, olive oil, salt, garlic, spices. Contains Soy

Customer reviews

5.0
3 Reviews
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  1. Charlene Sylvia

    This is the only jarred tomato sauce my granddaughter will ask for more of. More sauce, more spaghetti. More and she’s a twig

  2. spike1844 (verified owner)

    Why they don’t sell the Chateau Tomato Sauce near Spring Hill Florida is a mystery. My friends all LOVE this and it is the only tomato sauce I use, especially in my chili! Nothing compares.

  3. Roy S (verified owner)

    I could it it with a spoon right from the jar. I usually add some fresh basil and simmer my homemade meatballs in it.
    Great on pasta or polenta.
    Wish it was available nationally.
    I will be taking a dozen jars with me when I head south next winter.

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