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    Essential Vinaigrette


    About 1 1/2 cups
    1/3 tspPastene Wine Vinegar
    2 tspDijon mustard
    1/4 tspsalt
    1/4 tspblack pepper
    1 tbspFresh parsley, chopped
    1 cupPastene Extra Virgin Olive Oil


    • Combine vinegar, mustard, salt, parsley, and pepper in a jar with a tight-fitting lid and shake vigorously. 
    •  Slowly add olive oil in a thin stream, stirring constantly and vigorously with a fork.

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