|4||5 oz cans Pastene Tonno|
|1 Tbsp||Pastene Minced Garlic|
|1||medium red onion, minced|
|2||celery stalks, finely chopped|
|1 Tbsp||fresh lemon juice|
|salt and pepper to taste|
Prep time: 10 minutes
In a medium bowl, combine tuna, celery, onion, lemon juice, and garlic.
Season to taste with salt and pepper
Serve immediately with toast or crackers or cover and chill until serving.