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Pastene Ketchup Sauce


8 Servings
6 ozcan Pastene Tomato Paste
1/4 cuphoney, or agave
1/2 cupwhite vinegar
1/4 cupwater
1 tspsugar
3/4 tspsalt
1/4 tsponion powder
1/8 tspgarlic powder



  • Combine all the ingredients in a medium saucepan over medium heat; whisk until smooth
  • When it comes to a boil, reduce heat to low and simmer for 20 minutes, stirring often
  • Remove from heat and uncover until cool

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